Food Science English

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TextPublication details: New Delhi New Age International 2018Edition: 7th edDescription: 494 p ; 21 cmDDC classification:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books		Central Library and Information Centre Sibsagar Girls College	TBHMSC	HOMESCIENCE BOOK RACK	664 SRI (Browse shelf(Opens below))				1	Checked out	V	03.10.2025	43541
	Books		Central Library and Information Centre Sibsagar Girls College	TBHMSC	HOMESCIENCE BOOK RACK	664 SRI (Browse shelf(Opens below))				2	Available	V		43542

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Previous	660.6 IMMUNO-BIOTECHNOLOGY Textual Documents	664 BHA AN INTRODUCTION TO FOOD SCIENCE, TECHNOLOGY & QUALITY MANAGEMENT	664 BHA AN INTRODUCTION TO FOOD SCIENCE, TECHNOLOGY & QUALITY MANAGEMENT	664 SRI Food Science English	664 SRI Food Science English	664.001 579 HOB FOOD MICROBIOLOGY (RELATED TO FOOD-BORNE DISEASE)	664.024 TRI FOOD BIOTECHNOLOGY	Next

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