PHILIP, THANGAM E. <br/><br/>
MODERN COOKERY FOR TEACHING AND THE TRADE(Volume--2) 

 - 5TH. 
 - HYDERABAD  ORIENT BLACKSWAN PRIVEATE LTD.  2009 
 - 750:  20CM. 
<br/><br/><label>Subjects--Index Terms: </label>COOKING--PREPARATION OF FOOD 
<br/><br/><label>Dewey Class. No.: </label>641.5 PHI