| 000 | 00409cam a2200169ua 4500 | ||
|---|---|---|---|
| 001 | 3111 | ||
| 008 | 131129n II |||gr||||Z||||||eng | ||
| 040 | _aMAIN | ||
| 041 | _aEnglish | ||
| 082 | _a641.5 WOL | ||
| 100 | _aWOLTER, ANNETLE. | ||
| 245 | _aART : THE BEST OF INTERNATIONAL COOKING | ||
| 260 |
_a[s.l: _bs.n.] _c1985. |
||
| 300 |
_a240: _c22CM. |
||
| 653 | _aCOOKING--PREPARATION OF FOOD | ||
| 942 | _cBK | ||
| 999 |
_c3099 _d3099 |
||